Tag: Scott Mechura

By Scott Mechura EBS Food Columnist “Chef” can be a relative title. Occasionally, chef positions are merely the most experienced ...

By Scott Mechura EBS Food Columnist We associate things like fireworks, hot dogs and apple pie as being “American.” And ...

By Scott Mechura EBS Food Columnist There are books and poems that tell us we learned everything we need to ...

By Scott Mechura EBS Food Columnist I have written abundantly about chefs. I write about our dispositions, our philosophies, our ...

By Scott Mechura EBS Food Columnist Much like the character Radar from the hit show M*A*S*H could hear choppers long ...

By Scott Mechura EBS Food Columnist Much like Steven Spielberg’s “Lincoln” and a film like “Sharknado” are on opposite ends ...

By Scott Mechura EBS Food Columnist We chefs sometimes have our heads down and tend to work, work, work for ...

By Scott Mechura EBS Food Columnist I love Gordon Ramsay. But not for the reasons you may think. Sure, he’s ...

By Scott Mechura EBS Food Columnist We are living in an amazing time. The availability of quality, unadulterated and sustainable ...

By Scott Mechura EBS Food Columnist Life is full of chance encounters and we often find friendships, mentorships even, in ...