Tag: Dining

By Carie Birkmeier EBS STAFF When you think of an heirloom vegetable, you probably picture odd shapes, vibrant colors and ...

By Scott Mechura EBS FOOD COLUMNIST From poaching an egg, to skilled knife handling, I believe everyone should have a ...

By Carie Birkmeier EBS STAFF The tart taste of rhubarb is a nostalgic one to me, bringing me back to ...

By Scott Mechura EBS FOOD COLUMNIST There have been periods in history that seem to produce a concentration of business ...

By Scott Mechura EBS Food Columnist The moment you walk into any restaurant or bar, you immediately begin to formulate ...

By Scott MechuraEBS Food Columnist Not too long ago, I was listening to a podcast by Mike Rowe. His interview ...

By Tim Behuniak EBS Contributor BIG SKY –  Dozens of resort guests and Montana locals attended Big Sky’s annual Guild of Sommelier dinner ...

By Scott Mechura EBS Food Columnist I once wrote about what is in the average chef’s refrigerator. If you recall, ...

By Scott Mechura EBS Food Columnist One of my all-time favorite television programs was the original “Twilight Zone.” There was ...

By Carie Birkmeier EBS STAFF Despite a surge of products like kombucha and tempeh popping up in markets around the country, ...